Peanut Butter Chai Apple Smoothie
This peanut-butter-packed smoothie is basically like the edible version of a Fall candle: it has pumpkin, chai, and apple.
INGREDIENTS
- 2 large frozine bananas, peeled and roughly chopped (very ripe bananas work best)
- 2/3 cup almond milk or your favorite milk
- 2 medium apples peeled, cored and cut into chunks
- 4 Tbsp organic peanut butter
- 1/2 cup loosely packed baby spinach
- 2 tsp pure vanilla extract
- 1 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/2 tsp ground nutmeg
- 1/4 tsp ground cloves
- 1/4 tsp ground cardamom
- 2 tsp raw honey or maple syrup
DIRECTIONS
- Add all ingredients to a high-speed blender.
- Blend on high until smooth and creamy.
- Pour into a glass and serve immediately. Sprinkle with more cinnamon if desired.
*Makes 1 smoothie
**Peel and chop the bananas and put in Ziploc bag in the freezer the night before.
